Hercules's Flame-broiled Fish

From YoungHerculesWiki
⧼monobook-jumptonavigation⧽⧼monobook-jumptosearch⧽
Best when cooked over an open flame, basking in your own awesome fishing skills.


Recipe

  • This recipe was found by Ty.
  • Sea bream is a very commonly-found fish in Greece.
  • Yield: 2 servings

Ingredients

  • 1 (1 -1 1/2 lb) sea bream, gut and scales removed
  • 1 bay leaf
  • 2 cloves
  • 5 -10 black peppercorns
  • 5 sage leaves
  • 8 sprigs fresh thyme (about 3-5 inches)
  • 8 sprigs fresh marjoram (about 3-5 inches)
  • 1/2 bunch flat leaf parsley
  • salt and pepper
  • 1/8-1/4 cup dry white wine
  • 1 ounce butter
  • 1 teaspoon Worcestershire sauce
  • Lemon juice
  • Olive oil
  • Flour

Preparation

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