Chicken in a Cylix: Difference between revisions
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== Ingredients == | == Ingredients == | ||
* 1/2 teaspoon dried rosemary leaves, crumbled | |||
* 1/2 teaspoon dried thyme leaves | |||
* 1/4 teaspoon crumbled dried sage leaves | |||
* 2 Tablespoons fresh lemon juice | |||
* 40 cloves garlic, whole, peeled (about 2 to 3 heads) | |||
* 3 carrots, cut into 4-inch lengths, large ends halved lengthwise | |||
* 6 baby new potatoes, scrubbed, skins on | |||
* 1/2 pound pearl onions, blanched and peeled | |||
* 1 whole large frying chicken (4 to 4-1/2 pounds) | |||
* Salt and freshly ground black pepper | |||
== Preparation == | == Preparation == |
Revision as of 20:01, 25 August 2013
- Appeared In: 1.35 - My Fair Lilith
- Note: A Cylix or Kylix is a type of wine-drinking cup with a broad relatively shallow body raised on a stem from a foot and usually with two horizontal handles disposed symmetrically. - Wikipedia
Recipe
This recipe was found by Ty. Because cylixes were made of terracotta, she knew it *had* to be a recipe for clay pot chicken.
Ingredients
- 1/2 teaspoon dried rosemary leaves, crumbled
- 1/2 teaspoon dried thyme leaves
- 1/4 teaspoon crumbled dried sage leaves
- 2 Tablespoons fresh lemon juice
- 40 cloves garlic, whole, peeled (about 2 to 3 heads)
- 3 carrots, cut into 4-inch lengths, large ends halved lengthwise
- 6 baby new potatoes, scrubbed, skins on
- 1/2 pound pearl onions, blanched and peeled
- 1 whole large frying chicken (4 to 4-1/2 pounds)
- Salt and freshly ground black pepper
Preparation
None yet!
Pictures
None yet!
Links
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