Ethiopian Bean Water: Difference between revisions
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== Instructions == | == Instructions == | ||
* After your coffee has brewed, combine the sugar & milk and heat it in your microwave for 2 minutes at the highest setting. | * After your coffee has brewed, combine the sugar & milk and heat it in your microwave for 2 minutes at the highest setting (or, if you prefer, turn your stove on 'high' and heat it in a sauce pan). | ||
* Next, whip the heated milk/sugar mix in your blender for about one minute until it's a fluffy foam. | * Next, whip the heated milk/sugar mix in your blender for about one minute until it's a fluffy foam. | ||
* Fill your cup two thirds full with the coffee and top it off with your heated froth | * Fill your cup two thirds full with the coffee and top it off with your heated froth. | ||
* ''(Ty's Note: As [[Hephaestus]] suggested, sprinkle cinnamon on top for extra flavor)'' | |||
== Pictures == | == Pictures == |
Revision as of 12:26, 24 August 2013
- Appears In: 1.16 - Down and Out in Academy Hills
- Also known as Cappuccino.
Recipe
This recipe was found by Ty. It requires no fancy machinery.
Ingredients
- 1 cup skim milk
- 1 teaspoon sugar
- 1 1/2 cups strong brewed coffee
Instructions
- After your coffee has brewed, combine the sugar & milk and heat it in your microwave for 2 minutes at the highest setting (or, if you prefer, turn your stove on 'high' and heat it in a sauce pan).
- Next, whip the heated milk/sugar mix in your blender for about one minute until it's a fluffy foam.
- Fill your cup two thirds full with the coffee and top it off with your heated froth.
- (Ty's Note: As Hephaestus suggested, sprinkle cinnamon on top for extra flavor)
Pictures
None yet!
Links
None yet!